Our online flour shop is temporarily closed. In the meantime, you can find us at the Mill City Winter Farmers Market from 10 am - 1 pm on the first and third Saturdays of the month, November- April.
While our store is down, our pals over at Eastside Co-op have you got you covered when it comes to bulk flour orders - send them an email at frozen@eastsidefood.coop for more details.
We've also got a number of retail and restaurant partners across the Twin Cities, please check out the list below on where to find and support us.
*Not all retailers carry each variety of bread. Please call ahead to confirm availability. Our fresh, stone-milled flour is also now available for distribution by Co-op Partners Warehouse.
you can also support us by visiting these Restaurants using our flour & bread:
Interested in using or selling Baker’s Field products in your own restaurant, bakery or retail shop? Send us an email at contact@bakersfieldflour.com for products and pricing!
